I don’t sleep a lot. Part of my morning routine before 8 a.m. is to put time in at Fuller Farms.

Our drop off to our local food pantry on Monday consisted of 204 pounds of onions, okra, cucumbers, lettuce, kale, squash, zucchini, cabbage and green bell peppers.

Being a problem solver means getting to the literal root of the challenges. As an individual, my responsibility is not to solve everything, but to do something.